{"id":4798,"date":"2017-01-19T17:00:07","date_gmt":"2017-01-19T16:00:07","guid":{"rendered":"https:\/\/laurencariscooks.com\/?post_type=recipe&p=4798"},"modified":"2023-05-02T15:17:59","modified_gmt":"2023-05-02T19:17:59","slug":"quinoa-kidney-bean-burgers","status":"publish","type":"post","link":"https:\/\/www.healthygreenkitchen.com\/quinoa-kidney-bean-burgers\/","title":{"rendered":"Quinoa and Kidney Bean Burgers"},"content":{"rendered":"\n

Vegan Quinoa and Kidney Bean Burgers. These baked burgers are perfect sandwiched in a nice bun with your favourite burger extras!<\/i><\/p>\n\n\n

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We all need a good veggie burger in our lives, these simple, baked burgers are super easy to put together and certainly pack a punch with flavour! They are seasoned with some chilli powder, a little ground cumin and some soy sauce which adds a deep, subtle saltiness. The quinoa offers a valuable dose of protein and adds texture, while the outside of the burgers get nice and crispy in the oven, the inside remains soft and moist.<\/p>\n\n\n\n

Throw it in your favourite bun with some fun toppings and you’ve got yourself a vegan burger even meat eaters will love! <\/p>\n\n\n

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4.50<\/span> from 4<\/span> votes<\/div><\/div>\n<\/div>\n

Quinoa and Kidney Bean Burgers<\/h2>\n
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Vegan Quinoa and Kidney Bean Burgers. These baked burgers are perfect sandwiched in a nice bun with your favourite burger extras<\/div>\n
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Prep Time<\/span>15 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Cook Time<\/span>30 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Total Time<\/span>45 minutes<\/span><\/span> mins<\/span><\/span><\/div><\/div>\n
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Servings: <\/span>4<\/span> burgers<\/span><\/span><\/div>\n\n\n\n