{"id":42763,"date":"2023-08-16T07:47:00","date_gmt":"2023-08-16T11:47:00","guid":{"rendered":"https:\/\/www.healthygreenkitchen.com\/?p=42763"},"modified":"2023-08-15T17:58:51","modified_gmt":"2023-08-15T21:58:51","slug":"tajin-watermelon","status":"publish","type":"post","link":"https:\/\/www.healthygreenkitchen.com\/tajin-watermelon\/","title":{"rendered":"The Secret Spice That Will Take Your Watermelon to the Next Level"},"content":{"rendered":"\n

You\u2019ve probably sprinkled a fair amount of salt on your watermelon slices. Everyone knows that this combo just works, even if they don\u2019t know why (fyi, it\u2019s because salt both enhances a melon\u2019s sweetness and draws water to the exterior of the fruit, for juicier bites every time). However, if you\u2019ve done the watermelon-plus-salt combo enough times this summer and are looking for a new way to enjoy watermelon<\/a> before the season ends, we\u2019ve got you covered.<\/p>\n\n\n\n

There\u2019s one secret spice that you need to add to your watermelon slices, stat: Taj\u00edn.<\/p>\n\n\n

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Photo: James Robinson<\/figcaption><\/figure><\/div>\n\n\n

What\u2019s Taj\u00edn?<\/h2>\n\n\n\n

Okay, okay, we know \u2014 this might not be an ingredient you have tucked away in your spice rack next to the cumin and thyme. So what\u2019s Taj\u00edn?<\/p>\n\n\n\n

Taj\u00edn isn\u2019t just one singular spice. Instead, it\u2019s a classic, Mexican spice blend that combines an array of dried chili peppers, dehydrated lime and sea salt, as AllRecipes explains<\/a>. The combination is only mildly spicy, and the dehydrated lime adds a citrusy note, for a unique flavor profile that\u2019s an amazing addition to raw fruits and veggies, including watermelon. You can buy Taj\u00edn at most grocery stores, in the international foods aisle.<\/p>\n\n\n\n

If you\u2019ve ever had a michelada, then you\u2019ve had a taste of Taj\u00edn. The blend is usually sprinkled around the cocktail glass\u2019s rim, much like you\u2019d find salt or sugar around the rim of a margarita. (And if you\u2019ve never had a michelada, well, it\u2019s high time you tried that, too; the Latin cocktail blends beer, tomato juice and other ingredients for a savory cocktail not dissimilar to a bloody mary.)<\/p>\n\n\n

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urbanlight\/Bigstock<\/figcaption><\/figure><\/div>\n\n\n

How to Combine Taj\u00edn and Watermelon<\/h2>\n\n\n\n

Obviously, the easiest way to combine Taj\u00edn and watermelon is by simply sprinkling a little bit across your watermelon slices, adding more or less Taj\u00edn depending on your personal preferences. However, you can also get a little creative by adding in other ingredients and preparing your watermelon in different ways.<\/p>\n\n\n\n

For example, make a Taj\u00edn and watermelon fruit salad by combining the two ingredients with other fruits, like pineapple, papaya and mango, with maybe a sprinkling of mint or cilantro, and even some cojita cheese. If you\u2019d like a little extra spicy kick, throw on some sliced jalape\u00f1os.<\/p>\n\n\n\n

Prefer to drink your watermelon? Taj\u00edn is fantastic in a watermelon margarita or on the rim of your glass in this Watermelon Basil Cooler<\/a>.<\/p>\n\n\n

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Arina P Habich\/Shutterstock<\/figcaption><\/figure><\/div>\n\n\n

Don\u2019t Let That Leftover Taj\u00edn Go to Waste<\/h2>\n\n\n\n

Once watermelon season is past, you\u2019ll likely have some Taj\u00edn leftover, so be sure to use it in other ways, to brighten and add a flavorful kick to other healthful foods. Beyond adding Taj\u00edn to raw vegetables and fruits, consider adding it to grilled fruits and veggies<\/a>, roasted nuts or pumpkin seeds<\/a>, dehydrated fruits or homemade popsicles<\/a>.<\/p>\n\n\n

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Tajin on Watermelon<\/h2>\n
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Taj\u00edn isn\u2019t just one singular spice. Instead, it\u2019s a classic, Mexican spice blend that combines an array of dried chili peppers, dehydrated lime and sea salt. It's amazing on watermelon, and the preparation couldn't be easier. Just sprinkle it on your watermelon!<\/span><\/div>\n
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Prep Time<\/span>5 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Rest Time<\/span>5 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Total Time<\/span>10 minutes<\/span><\/span> mins<\/span><\/span><\/div><\/div>\n
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Course: <\/span>Snacks<\/span><\/div>
Cuisine: <\/span>American, Mexican<\/span><\/div>
Diet: <\/span>Gluten Free, Vegan, Vegetarian<\/span><\/div>
Keyword: <\/span>tajin, watermelon<\/span><\/div><\/div>\n
Servings: <\/span>0<\/span><\/div>\n\n\n\n